Mint and Ginger Pork Stir-Fry with Green Beans and Bell Peppers

This aromatic stir-fry puts the spotlight on fresh herbs and ginger, creating a dish that’s both comforting and vibrant. Tender green beans and sweet bell peppers are tossed with savory ground pork, then finished with a pop of mint. It’s a balanced meal that comes together in under 30 minutes.

Serve this colorful stir-fry over fluffy basmati rice to soak up every bit of the savory-sweet sauce. The combination of soy sauce and honey adds just the right touch of umami and sweetness, while the mint leaves provide a refreshing finish.

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Ingredients

6 ounce Green BeansView ingredient guideLike ingredientDislike ingredient

1 thumb GingerView ingredient guideLike ingredientDislike ingredient

2 clove GarlicView ingredient guideLike ingredientDislike ingredient

2 unit ScallionsView ingredient guideLike ingredientDislike ingredient

1 unit Bell PepperView ingredient guideLike ingredientDislike ingredient

0.25 ounce MintView ingredient guideLike ingredientDislike ingredient

0.5 cup Basmati RiceView ingredient guideLike ingredientDislike ingredient

10 ounce Ground PorkView ingredient guideLike ingredientDislike ingredient

2 tablespoon Soy SauceView ingredient guideLike ingredientDislike ingredient

0.5 ounce HoneyView ingredient guideLike ingredientDislike ingredient

4 teaspoon Vegetable OilView ingredient guideLike ingredientDislike ingredient

Salt to tasteView ingredient guideLike ingredientDislike ingredient

Pepper to tasteView ingredient guideLike ingredientDislike ingredient

Instructions

1. Wash and dry all produce. Bring 1 cup water and a pinch of salt to a boil in a small pot. Halve the green beans. Peel and mince the ginger. Mince or grate the garlic. Trim the scallions and cut into 1-inch pieces. Core, seed, and thinly slice the bell pepper. Pick the mint leaves and coarsely chop.
2. Once the water boils, add the rice to the pot. Cover, lower the heat, and simmer until tender, 15–20 minutes. Remove from heat and keep covered until ready to serve.
3. Heat a large drizzle of oil in a large pan over high heat. Add the green beans, bell pepper, and scallions. Cook, tossing, until softened and starting to brown, 4–5 minutes. Season with salt and pepper. Remove from the pan and set aside.
4. Reduce the heat to medium and add another large drizzle of oil to the same pan. Add the garlic and ginger and cook, tossing, until fragrant, 1–2 minutes.
5. Increase the heat to medium-high and add the ground pork. Break up the meat and cook until browned and crispy at the edges, 5–6 minutes. Return the cooked vegetables to the pan, then add the soy sauce and honey. Season with salt and pepper. Toss to combine.
6. Remove the pan from the heat and stir in half of the chopped mint. Fluff the rice with a fork, then divide between plates. Top with the stir-fry and garnish with the remaining mint, if desired.

Useful Cookware

A few helpful kitchen tools for this recipe, with relevant Amazon picks for each item.

Small pot

SENSARTE Nonstick Saucepan with Lid, 1.5 Quarts Small Pot with Swiss Granite Coating, Stay-cool Handle, Multipurpose Handy Sauce Pot Small Kitchen Cooking Pot, Induction Comptable, PFOA FreeView on AmazonCuisinart 1.5 Quart Sauce Pan with Cover, Stainless Steel Pot with Lid, Small Kitchen Pots, Dishwasher Safe, Compatible with Induction, Electric, Gas Cooktops, Oven Safe Saucepan, Cool Grip HandlesView on AmazonCuisinart 8919-14 Professional Series 1-Quart Saucepan with Cover, Stainless Steel, Mirror FinishView on Amazon

Large pan

SENSARTE Nonstick Frying Pan Skillet with Lid, 12 Inch Large Deep Frying Pan, 5 Qt Non Stick Saute Pan with Cover, Induction Pan, Healthy Non Toxic Cooking Pan with Helper Handle, PFOA PFOS FreeView on AmazonFarberware Dishwasher Safe Nonstick Jumbo Cooker Chef's Pan with Lid and Helper Handle, Kitchen Cookware, 6-Quart, BlackView on AmazonSNOWCLAD Frying Pans Nonstick with Lid,Hybrid Non Stick 5 Quart Saute pan,PFOA Free Cookware,Stainless Steel skillet,12 inch Deep Saute Pan,Dishwasher&Oven Safe,Works on All CooktopsView on Amazon

Knife

Legal Pocket Knife with 2.95” Serrated Blade, Glass Breaker, Seat Belt Cutter - EDC Sharp Folding Knives with Portable Clip - Small Tool for Tactical Camping Survival Hiking - Gifts for Men 6680View on AmazonSmith & Wesson Accessories Extreme Ops SWA24S 7.1in S.S. Folding Knife with 3.1in Serrated Clip Point Blade and Aluminum Handle for Outdoor, Tactical, Survival and EDCView on AmazonAmazon Basics Classic 8-inch Full Tang High Carbon Stainless Steel Chef's Knife, Multipurpose Kitchen Knife with Three Rivets, SilverView on Amazon

Cutting board

Astercook Deep-Carbonized Bamboo Cutting Boards for Kitchen with Wood Storage Stand, Reversible Charcuterie & Chopping Boards with Juice Grooves and Easy-Grip Handles, Fathers Day Gift for MenView on AmazonZeawec 3-Piece Set Bamboo Cutting Board for Kitchen - Crack-Resistant Wood Chopping Boards with Deep Juice Grooves, Pre-Oiled Butcher Block for Meat, Vegetables & Cheese, CarbonizedView on AmazonTitanium Cutting Board for Kitchen, Cutting Board Double Sided Food Grade, Pure Titanium/PP, Easy to Clean Large Size 15”×10.3”View on Amazon

Measuring spoons

Measuring Spoons, Premium Heavy Duty Stainless Steel Measuring Spoons Cups Set, Small Tablespoon with Metric and US Measurements, Set of 6 for Measuring Dry and Liquid IngredientsView on AmazonTILUCK Measuring Cups & Spoons Set, Stackable Cups and Spoons, Nesting Measure Cups with Stainless Steel Handle, Kitchen Gadgets for Cooking & Baking (Black)View on AmazonSpring Chef Stainless Steel Magnetic Measuring Spoons Set with Strong N45 Magnets, Heavy Duty Metal Kitchen Gadgets for Baking & Cooking, Fits in Most Kitchen Spice Jars, Set of 8 with Leveler, BlackView on Amazon

Wooden spoon or spatula

Zulay Kitchen 6 Piece Wooden Spoons for Cooking – Natural Teak Wooden Utensil Set, Easy to Clean, Durable, Smooth with Comfort Grip - Non Toxic Wooden Cooking Utensil SetsView on AmazonRiveira Bamboo Cooking Spoons 6-Piece – Wooden Cooking Utensils Set with Wooden Spoons for Cooking & Spatulas Wooden Utensil Sets – Premium Kitchen Utensils Set – Durable First Apartment EssentialsView on AmazonWooden Spatulas, 2 PCs Natural Acacia Wooden Cooking Utensils Set for Non-stick Pan Kitchen Tool, flipping and Wok Spatula, Wooden Spoons & Spurtle for CookingView on Amazon

Recipe Tips

FAQ

Can I use a different protein instead of pork?

Yes, ground chicken, turkey, or beef work well in this recipe. Adjust cooking time as needed.

Can I substitute the basmati rice with another type?

Absolutely. Jasmine rice, long-grain white rice, or even brown rice can be used. Adjust the cooking time and water ratio accordingly.

Is this dish gluten-free?

Yes, as long as you use a gluten-free soy sauce or tamari. The recipe is naturally gluten-free with that substitution.