Snack30 min630 cal / serving
Baked Pesto Chicken with Mozzarella Panko Crust, Roasted Potatoes, and Lemon Greens
Juicy oven-baked chicken breasts get a flavorful pesto topping and a crisp mozzarella-panko crust, served with golden Yukon…
Mixed Greens Recipes
Mixed greens are a versatile blend of tender leafy vegetables such as baby spinach, arugula, lettuces, chard, mizuna, or baby kale. Their range of textures and flavors makes them ideal for fast salads, grain bowls, sandwiches, wraps, and fresh garnishes. Use delicate mixed greens raw when you want freshness and crunch, or lightly wilt sturdier blends into soups, pastas, omelets, and sautés. Because the leaves vary in bitterness and tenderness, they pair especially well with bright dressings, creamy cheeses, toasted nuts, fruit, and savory proteins. For recipes, add mixed greens at the end of cooking or just before serving to preserve color and texture. They are one of the easiest ingredients to keep on hand for turning simple meals into balanced, flavorful dishes.
Popular recipes
Most Popular Recipes with Mixed Greens
Top recipes that use mixed greens, ranked by imported source popularity data where available.
Snack35 min800 cal / serving
Spicy Turkey Burgers with Sriracha Mayo, Sweet Potato Chips, and Ginger Greens
These juicy turkey burgers get a punch of sriracha, soy sauce, ginger, garlic, and cilantro, then land on…
Dinner30 min790 cal / serving
Mozzarella Beef Burgers on Ciabatta with Balsamic Tomato Greens
Juicy beef patties get topped with melty mozzarella and sweet browned red onion, then tucked into toasted ciabatta…
Dinner30 min750 cal / serving
Ciabatta Mozzarella Burgers with Sweet Onions and Balsamic Tomato Greens
Juicy beef burgers on toasted ciabatta with melted mozzarella, quick sweet onions, and a tangy balsamic-dressed salad with…
Snack30 min630 cal / serving
Baked Pesto Chicken with Mozzarella Panko Crust, Roasted Potatoes & Greens
Juicy oven-roasted chicken breasts get a savory pesto topping and a crisp mozzarella-panko crust, served with golden Yukon…
Dinner30 min560 cal / serving
Rosemary Chicken with Balsamic Fig Pan Sauce, Roasted Sweet Potatoes and Greens
Pan-seared chicken breasts get a glossy sweet-tangy sauce made with fig jam, balsamic vinegar, shallot, rosemary, and chicken…
Dinner20 min620 cal / serving
Pan-Seared Sirloin Salad with Charred Nectarines, Feta and Pecans
A savory-sweet sirloin salad with warm charred nectarine wedges, mixed greens, tangy feta, crunchy pecans, and a simple…
Dinner30 min630 cal / serving
Pan-Seared Cumin Chicken with Parsley Chimichurri and Sweet Potato Wedges
Tender butterflied chicken breasts are seasoned with cumin, seared until juicy, and finished with a bright parsley chimichurri.…
Side Dish40 min690 cal / serving
Pan-Seared Sirloin with Garlic Chive Butter and Parmesan Potato Rounds
Juicy pan-seared sirloin gets topped with a warm garlic-chive butter, then served with cheesy roasted Yukon Gold potato…
Snack20 min800 cal / serving
Ultimate French Dip Sandwich with Caramelized Onion Gravy and Side Salad
Tender beef, caramelized onions, and melted cheese on crusty baguette, served with a rich onion gravy for dipping…
Snack30 min770 cal / serving
Crispy Pesto Panko Chicken with Roasted Potatoes and Cranberry Almond Salad
Juicy chicken breasts topped with basil pesto and a crunchy panko-mozzarella crust, served with golden roasted potatoes and…
Side Dish50 min800 cal / serving
Pan-Seared Sirloin Steak with Shallot Demi-Glace and Caramelized Onion Mashed Potatoes
A restaurant-quality steak dinner at home: juicy seared sirloin topped with a rich shallot demi-glace, served alongside creamy…
Lunch40 min690 cal / serving
Skillet Turkey Enchiladas with Lime Radish Salad
These skillet turkey enchiladas are smothered in a spiced tomato sauce and topped with melted cheese, served with…
Side Dish30 min640 cal / serving
Creamy Lemon Chive Chicken with Rice and Apple Dijon Salad
Juicy pan-seared chicken smothered in a tangy lemon-chive cream sauce, served over buttery lemon rice and alongside a…
Lunch30 min670 cal / serving
Parmesan-Crusted Pork Tenderloin with Roasted Potato Wedges and Apple Walnut Salad
Juicy pork tenderloin coated in a crispy Parmesan-panko crust, served with rosemary roasted potato wedges and a refreshing…
Lunch30 min878 cal / serving
Rosemary Pork Burgers with Apple Salad and Potato Wedges
Juicy pork burgers get a secret ingredient—grated apple—for extra moisture. Served with rosemary potato wedges and a crisp…
Dinner30 min560 cal / serving
Balsamic Fig Chicken with Roasted Potatoes and Greens
This easy one-pan dinner features juicy chicken breasts in a sweet and tangy balsamic fig sauce, served with…
Breakfast30 min570 cal / serving
Balsamic Fig Pork Tenderloin with Rosemary Potatoes and Lemon Greens
This sweet and savory pork tenderloin features a luscious balsamic fig sauce, paired with crispy rosemary potatoes and…
Dinner30 min750 cal / serving
Seared New York Strip with Horseradish Cream, Fingerling Potatoes & Tomato Salad
Restaurant-quality New York strip steak seared with Italian seasoning, served with crispy fingerling potatoes, a fresh tomato salad,…
Breakfast20 min700 cal / serving
Maple Rosemary Glazed Pork Cutlets with Creamy Apple Salad
Juicy pork cutlets coated in a sweet maple-rosemary glaze, served over fluffy couscous with a crisp apple salad…
Side Dish5 min610 cal / serving
Crunchy Pecan-Crusted Chicken with Honey Mustard and Lemony Apple Salad
Juicy chicken cutlets coated in a creamy honey mustard sauce, then crusted with a crunchy pecan-panko topping and…
Side Dish25 min690 cal / serving
Creamy Truffle Mushroom Penne with Italian Salad
Indulge in a luxurious creamy truffle mushroom penne pasta, paired with a crisp Italian salad. This easy recipe…
Dinner30 min560 cal / serving
Balsamic Fig Chicken with Roasted Sweet Potatoes and Mixed Greens
This balsamic fig chicken features juicy pan-seared chicken breasts with a sweet and savory fig-balsamic pan sauce, served…
Side Dish30 min640 cal / serving
Creamy Lemon Dijon Chicken with Lemony Rice and Apple Salad
Juicy seared chicken in a tangy chive and sour cream sauce, served with lemon-infused rice and a crisp…