Ingredient Group: Vegetables

Dinner10 min1788 cal / serving

This quick and easy sheet pan salmon recipe features tender fish brushed with a sweet and spicy chili…

Dinner5 min1888 cal / serving

This easy baked Parmesan panko chicken recipe comes together with just 5 minutes of prep. Served with steamed…

Dinner10 min1317 cal / serving

Juicy shrimp, al dente spaghetti and crispy roasted broccoli come together in a luscious garlic butter sauce with…

Lunch5 min2591 cal / serving

This creamy sausage and zucchini rigatoni features a homemade pink sauce with cream cheese and Parmesan, served with…

Lunch10 min2762 cal / serving

Succulent shrimp marinated in garlic and Italian spices, sautéed in butter and served over scallion-lemon pearl couscous. Paired…

Dinner10 min2563 cal / serving

Juicy pork chops with a crispy crust, topped with a bright scallion salsa, served over rice with buttery…

Lunch5 min1570 cal / serving

A quick and flavorful ground beef bowl with sweet chili glaze, edamame and cilantro over jasmine rice, topped…

Dinner10 min1550 cal / serving

Juicy pork filet seasoned with a Southwest spice blend, roasted alongside sweet potatoes, bell pepper and red onion,…

Dinner10 min2042 cal / serving

Tender chicken wrapped in prosciutto and sage, served over a creamy truffle mushroom risotto with Parmesan. A restaurant-quality…

Side Dish10 min1207 cal / serving

Juicy honey mustard roasted half chicken paired with crispy potato wedges, cheesy broccoli and a smoky mayo dip…