Ingredient Group: meat

Side Dish10 min589 cal / serving

Juicy pork tenderloin coated in a savory-sweet bulgogi sauce, served with tender roasted carrots and fluffy lemon rice.

Dinner20 min695 cal / serving

Golden spiced chicken cutlets paired with a zesty harissa crema and lemony carrot couscous make a quick, flavorful…

Lunch10 min1269 cal / serving

Rich pork-chicken broth, tender chicken, mushrooms and spinach over ramen noodles, topped with homemade chili-garlic oil and crispy…

Dessert10 min893 cal / serving

Tender pork chops coated in steak spice, pan-seared to perfection and drizzled with a creamy shallot pan sauce.…

Dinner35 min726 cal / serving

Juicy pork cutlets in a tangy lemon-thyme pan sauce, served with fluffy garlic herb rice and roasted zucchini.…

Dinner10 min800 cal / serving

This Southwestern-inspired pasta features blackened chicken, charred poblano and a creamy Monterey Jack sauce for a bold, comforting…

Dinner10 min686 cal / serving

Juicy chicken cutlets topped with a smoky Old Bay compound butter, served with creamy garlic mashed potatoes and…

Lunch25 min607 cal / serving

Crispy pan-seared chicken coated in a sweet and savory sesame-soy bulgogi sauce, served over fluffy rice with tender…

Dinner30 min755 cal / serving

This balsamic fig chicken features juicy pan-seared cutlets with a sweet-tart fig and balsamic pan sauce, served alongside…

Lunch10 min556 cal / serving

Ready in 20 minutes, these BBQ pulled chicken bowls are loaded with smoky chicken, buttery jalapeño corn, pickled…