Ingredient Group: meat

Dinner10 min3389 cal / serving

This creamy Tuscan chicken and bacon spaghetti features al dente pasta tossed in a rich Parmesan sauce, topped…

Side Dish10 min1716 cal / serving

These Korean-style bulgogi meatballs are served over fluffy ginger rice with roasted carrots and a creamy Sriracha drizzle…

Lunch5 min1272 cal / serving

All the classic burger flavors you love, wrapped in crisp lettuce leaves instead of a bun. This quick…

Dinner5 min1185 cal / serving

Pan-seared chicken in a creamy dill-Dijon sauce, served with roasted potatoes and broccoli for a complete, satisfying meal.

Side Dish10 min2615 cal / serving

This panini recipe layers creamy spinach, feta, mozzarella and chicken on sourdough, pressed golden and served with herby…

Dinner10 min1544 cal / serving

Juicy chicken cutlets in a tangy orange-Dijon pan sauce, served with creamy mashed potatoes and roasted Brussels sprouts…

Brunch10 min1510 cal / serving

Juicy chicken cutlets with a sweet-tangy orange-Dijon glaze, served alongside roasted green beans and creamy mashed potatoes. A…

Snack10 min1940 cal / serving

Crispy tortilla chips piled high with seasoned chicken, crispy bacon, fresh tomatoes, shredded lettuce and scallions, drizzled with…

Snack5 min2229 cal / serving

Crispy tortilla chips piled high with seasoned chicken, crispy bacon, melted cheddar, fresh tomatoes, lettuce and scallions, then…

Dinner5 min1740 cal / serving

Juicy beef patties seasoned with Old Bay and Worcestershire, topped with melted cheddar and served on toasted brioche…