Ingredient Group: fish

Dinner5 min1022 cal / serving

Indulge in a restaurant-quality surf and turf dinner at home with this recipe for steak au poivre and…

Dinner45 min550 cal / serving

This elegant yet easy weeknight dinner features crispy-skinned steelhead trout served over a creamy basil Parmesan risotto, topped…

Side Dish20 min866 cal / serving

This quick and flavorful Southwest-spiced tilapia is crispy on the outside, tender on the inside and served with…

Dinner25 min529 cal / serving

Tender lobster ravioli and succulent shrimp are tossed in a bright lemon dill cream sauce, then topped with…

Dinner30 min748 cal / serving

A quick and flavorful weeknight dinner featuring pan-seared tilapia topped with a zesty scallion sriracha pesto, served over…

Dessert10 min2289 cal / serving

Crispy spiced tilapia fillets served with oven-baked potato wedges, tangy red cabbage slaw and a zesty remoulade sauce.

Dinner35 min1026 cal / serving

Light and crispy tempura-style fish tacos with a zesty avocado crema and crunchy cabbage-radish slaw. Perfect for a…

Dinner15 min787 cal / serving

Indulge in a luxurious surf and turf dinner with succulent shrimp and bavette steak, all topped with rich…

Dinner10 min1107 cal / serving

Enjoy a taste of New Orleans with this crispy tilapia recipe, featuring spicy remoulade, crunchy slaw and golden…

Dinner25 min690 cal / serving

Tender bavette steak and salmon fillets topped with rich garlic herb butter make an elegant surf and turf…