Ingredient Group: Vegetables

Side Dish35 min959 cal / serving

These Tuscan-spiced meatloaves are a flavorful twist on a classic, paired with silky olive oil mashed potatoes and…

Dinner35 min1148 cal / serving

A romantic dinner featuring pan-seared New York strip steak with a tangy blood orange and cranberry sauce, served…

Breakfast30 min682 cal / serving

Wake up to a bold breakfast sandwich featuring spicy chorizo, a perfectly fried egg, creamy avocado and melted…

Dinner45 min605 cal / serving

This creamy asparagus risotto is a comforting dish that requires a bit of stirring but rewards you with…

Side Dish30 min921 cal / serving

Juicy sirloin steak with a rich thyme pan sauce, paired with roasted sweet potatoes and green beans topped…

Dinner25 min914 cal / serving

This quick and flavorful pasta dish combines orecchiette with sweet Italian sausage, tender broccoli and a basil pesto…

Side Dish40 min1065 cal / serving

Juicy sirloin steak with a sweet-tangy balsamic fig sauce, served alongside rosemary roasted fingerling potatoes and garlicky green…

Dinner45 min742 cal / serving

Juicy shrimp coated in toasted coconut tempura, served over lime rice with a creamy pineapple-cashew slaw and sweet-spicy…

Dinner35 min633 cal / serving

Pan-seared chicken breasts in a sweet-savory ginger soy glaze, served over fluffy buttery scallion rice with tender bell…

Appetizer40 min632 cal / serving

Tender chicken strips in a sweet and savory honey sesame sauce, served over fluffy jasmine rice with roasted…