Ingredient Group: Pantry

Lunch10 min1276 cal / serving

Crisp lettuce cups filled with fragrant spiced chicken, fresh tomato, tangy pickled onion and a creamy lemon-garlic sauce,…

Lunch10 min1166 cal / serving

Crisp lettuce cups filled with shawarma-spiced tofu, fresh tomato, pickled onion and a creamy garlic white sauce, finished…

Lunch10 min1460 cal / serving

Crisp lettuce cups filled with fragrant shawarma-spiced beef, fresh tomato, pickled onion and a creamy garlic white sauce,…

Snack10 min2009 cal / serving

These loaded chicken fajita bowls feature tender dark meat chicken, sautéed peppers and onions, buttery rice, homemade pico…

Side Dish10 min3196 cal / serving

These Vietnamese-inspired beef burgers are packed with tangy pickled veggies, creamy sriracha mayo and fresh cilantro, served with…

Lunch10 min2167 cal / serving

This bright and balanced dish pairs crispy-skinned trout with lemony Israeli couscous, a fresh cucumber-tomato salad and a…

Dinner5 min1988 cal / serving

Juicy seasoned chicken, creamy garlic sauce and fresh tomato stuffed into warm pitas, served with a crisp lemon…

Lunch15 min3161 cal / serving

These spicy vegan mushroom rice bowls are loaded with roasted carrots, green beans and a homemade firecracker sauce.…

Lunch15 min2978 cal / serving

These vegan rice bowls feature meaty soy-glazed mushrooms, roasted carrots and green beans and a fiery sriracha-mayo sauce…

Lunch15 min3615 cal / serving

These vegan firecracker rice bowls feature tender roasted carrots and green beans, savory soy-glazed mushrooms and a spicy-sweet…