Ingredient Group: Pantry

Dinner5 min2198 cal / serving

Elevate your dinner with this crispy prosciutto-wrapped chicken, topped with melted Swiss cheese, served over creamy rigatoni and…

Side Dish10 min2951 cal / serving

Juicy pan-seared steak topped with garlic herb butter, served with crispy potato wedges and sweet honey-glazed pattypan squash.

Dinner10 min2044 cal / serving

A rich and savory ramen bowl featuring juicy sirloin steak, earthy mushrooms and tender bok choy in a…

Dinner10 min1833 cal / serving

These vegan tostadas are piled high with roasted sweet potatoes and bell peppers, refried beans, fresh tomato salsa…

Dinner10 min2141 cal / serving

These one-pan smoky pork tacos are packed with Southwest flavor, featuring ground pork, green pepper, pickled onions and…

Dinner15 min2855 cal / serving

This hearty family-style chicken and mushroom bake features tender chicken thighs, balsamic sautéed mushrooms and a creamy garlic…

Lunch10 min1100 cal / serving

These hearty vegetarian sandwiches feature mashed chickpeas tossed in a bright lemon and herb dressing, layered on buttery…

Dinner10 min2092 cal / serving

Create a stunning fondue board at home with melted cheddar and mozzarella, roasted potatoes and carrots, tender broccoli,…

Lunch5 min1387 cal / serving

These sesame pork sloppy joes are a quick, one-pan dinner with umami ginger sauce and a fresh cucumber-carrot…

Lunch15 min1727 cal / serving

This spicy shrimp étouffée features a rich roux-thickened gravy with bell pepper, celery and Cajun spices, served over…