Ingredient Group: Pantry

Dinner5 min1274 cal / serving

Bright lemon and herb flavors elevate pan-seared salmon served over buttery Israeli couscous with roasted Brussels sprouts, green…

Dinner5 min1204 cal / serving

Bright lemon and Italian seasoning elevate pan-seared salmon served over buttery Israeli couscous with green beans, broccoli and…

Dinner10 min1419 cal / serving

This garlic butter shrimp scampi recipe features tender shrimp, al dente spaghetti and crispy roasted broccoli in a…

Dinner10 min1467 cal / serving

Tender shrimp in a zesty garlic butter sauce over spaghetti with crispy roasted broccoli. A quick, impressive dinner.

Dinner5 min2719 cal / serving

Crispy tortillas topped with savory hoisin-glazed ground pork, tangy coleslaw and a drizzle of spicy Sriracha mayo make…

Dinner5 min4664 cal / serving

A hearty roasted chickpea and kale salad with grape tomatoes, homemade garlic croutons and a creamy ranch-style dressing.…

Dinner15 min1963 cal / serving

These steak fajitas are loaded with spiced sirloin, caramelized peppers and onions, fresh pico de gallo, creamy guacamole…

Side Dish5 min1692 cal / serving

This Old Bay panko-crusted cobia is a buttery, mild fish with a crunchy, flavorful coating. Served with sweet…

Side Dish5 min1431 cal / serving

A quick and delicious Italian-inspired steak tagliata with balsamic glaze, served with a fresh Caesar salad and crispy…

Dinner5 min3290 cal / serving

A hearty North African-inspired chickpea stew simmered with tomatoes, cumin and paprika, topped with a fiery harissa chili…