Ingredient Group: Pantry

Side Dish35 min709 cal / serving

Tender pan-seared pork chops are served with a savory mushroom and shallot sour cream sauce, plus roasted potatoes…

Dinner30 min878 cal / serving

A seared and oven-finished ranch steak served sliced with rosemary-roasted sweet potatoes, buttery green beans and a warm…

Dinner35 min1007 cal / serving

Curly cavatappi pasta is tossed in a creamy Italian cheese sauce with crispy bacon and oven-roasted cauliflower, then…

Side Dish20 min817 cal / serving

Flaky tilapia gets a golden panko coating, then pairs with roasted asparagus, buttery ciabatta toasts and a bright…

Dinner35 min1219 cal / serving

Tender beef filets are seared in a skillet, finished with a buttery shallot demi-glace and served with Parmesan…

Dinner30 min712 cal / serving

Juicy beef patties get topped with melty mozzarella and sweet browned red onion, then tucked into toasted ciabatta…

Dessert20 min780 cal / serving

Pan-seared chicken gets coated in a sticky barbecue-vinegar glaze and served with creamy cheddar chive pasta and tender…

Dinner30 min673 cal / serving

Tender chicken is coated in a glossy honey, soy, ginger and garlic glaze, then served over jasmine rice…

Dinner40 min877 cal / serving

Juicy pan-seared sirloin gets a bright cilantro-lime chimichurri and a warm roasted salad of sweet potatoes, poblano, shallot…

Dinner20 min650 cal / serving

Tender spinach-ricotta ravioli tossed with Italian chicken sausage, Roma tomato, scallions and a tangy sour cream pan sauce…