Ingredient Group: Grains

Dinner10 min2996 cal / serving

A hearty, vegan Tex-Mex skillet dish featuring Israeli couscous, roasted zucchini, three beans and a zesty enchilada sauce,…

Dinner10 min3081 cal / serving

This hearty Tex-Mex casserole layers tender roasted zucchini, seasoned dark meat chicken, Israeli couscous and a trio of…

Lunch10 min1511 cal / serving

A quick and flavorful rice bowl featuring succulent shrimp, a spicy Szechuan-hoisin sauce, sweet mandarin orange and protein-packed…

Lunch5 min1423 cal / serving

This quick 20-minute lo mein tosses tender noodles with broccoli, carrots and a sweet-spicy soy-chili sauce, topped with…

Side Dish10 min1148 cal / serving

Juicy pan-seared chicken in a sweet-tangy apricot ponzu sauce, served with ginger lime rice and roasted broccoli.

Dinner10 min1892 cal / serving

Juicy steak skewers with a sweet-savory glaze, roasted broccoli and mushrooms in soy butter and toasted sesame rice…

Brunch5 min906 cal / serving

A perfectly satisfying tuna sandwich with crunchy celery and pickle on toasted sourdough, served with a fresh baby…

Dinner5 min1240 cal / serving

Bright lemon and Italian seasoning elevate pan-seared salmon served over buttery Israeli couscous with green beans and tomatoes,…

Side Dish5 min1477 cal / serving

Juicy seared steak meets a rich, coconut shrimp stew inspired by Brazilian moqueca. Served over fluffy rice with…

Dinner5 min949 cal / serving

These crispy flatbreads are loaded with smoky bacon, saucy BBQ chicken and melted mozzarella, then finished with a…