Ingredient Group: fish

Lunch10 min920 cal / serving

Caramelized sweet soy rainbow trout over sushi rice with tangy pickled cucumber, crunchy slaw and creamy sriracha mayo.

Lunch5 min2430 cal / serving

A vibrant bowl of jasmine rice topped with spiced shrimp, charred corn esquites, Monterey Jack cheese and a…

Dinner5 min2595 cal / serving

Tender salmon glazed in sweet soy and crispy air-fried broccoli come together in this 30-minute weeknight wonder. Topped…

Dinner5 min1791 cal / serving

A quick and flavorful weeknight dinner featuring paprika-spiced tilapia, roasted green beans, a seasoned three-bean blend, fluffy rice…

Dinner10 min2178 cal / serving

Indulge in a restaurant-quality surf 'n' surf dinner at home with garlic herb butter shrimp and lobster tails,…

Dinner10 min875 cal / serving

This elegant yet easy dinner features seared trout with a sweet-tangy honey Dijon dill sauce, served alongside crispy…

Side Dish10 min1285 cal / serving

Crispy skin-on salmon fillets are drizzled with an umami-packed miso apricot sauce, served with aromatic ginger rice and…

Dinner10 min758 cal / serving

These crispy tempura shrimp bowls feature a creamy spicy-sweet sauce, sesame-roasted broccoli and quick pickles over fluffy rice.…

Lunch10 min1808 cal / serving

A rich and warming ramen bowl featuring miso-gochujang broth, tender shrimp, crispy bacon, bok choy, cabbage and corn.

Side Dish10 min893 cal / serving

Tender steelhead trout with a crunchy pecan-panko crust, roasted thyme potatoes and a fresh apple salad with honey…