Ingredient Group: fish

Lunch10 min1436 cal / serving

These shrimp and rice bowls are loaded with bold flavors: seasoned shrimp, sautéed peppers and onions, fluffy lime…

Dinner10 min3026 cal / serving

A French-inspired dinner featuring crispy-skinned salmon, fresh tomato-dill relish, roasted potatoes and sautéed asparagus with a creamy Dijon…

Dinner10 min1280 cal / serving

Crispy-skinned salmon glazed with a savory soy-mustard sauce, served with fluffy ginger rice and zesty lime-roasted carrots, topped…

Lunch5 min1669 cal / serving

Juicy seared salmon fillets are draped in a rich miso-garlic butter sauce and served alongside a vibrant charred…

Dinner5 min1829 cal / serving

Crispy golden tortillas filled with tender shrimp, tangy BBQ sauce and melted mozzarella, finished with a smoky red…

Side Dish5 min2823 cal / serving

Crispy, melty grilling cheese coated in Italian seasoning pairs with lemony couscous, tender salmon and sautéed kale and…

Lunch5 min2026 cal / serving

This vibrant salad features tender massaged kale, juicy shrimp, roasted chickpeas and fluffy couscous, all tossed in a…

Dinner10 min1951 cal / serving

Flaky tilapia fillets roasted to perfection and topped with a bright, nutty gremolata made from toasted almonds, fresh…

Lunch10 min2028 cal / serving

This North African-inspired salmon gets a double dose of flavor from a harissa-yogurt sauce and a crunchy pepita-panko…

Lunch10 min812 cal / serving

These hearty bowls feature tender farro tossed with lime and cilantro, topped with smoky fajita-spiced shrimp, caramelized bell…