Ingredient Group: fish

Dinner25 min

Buttery salmon fillets get a crunchy walnut and panko crust with a sweet honey-Dijon glaze, served alongside roasted…

Dinner10 min882 cal / serving

A light yet satisfying meal featuring crispy-skinned salmon, roasted potato wedges and lemony zucchini, all topped with a…

Side Dish10 min3151 cal / serving

This brown sugar bourbon glazed salmon is seared to perfection and topped with a buttery miso-maple glaze and…

Dinner25 min529 cal / serving

Tender lobster ravioli and succulent shrimp are tossed in a bright lemon dill cream sauce, then topped with…

Dinner10 min507 cal / serving

Skip the takeout and make this vibrant Tex-Mex shrimp bowl at home. Layers of turmeric rice, spiced shrimp,…

Dinner10 min882 cal / serving

Pan-seared salmon with a creamy Dijon chive sauce, served alongside roasted potato wedges and lemony zucchini. A light,…

Side Dish10 min2156 cal / serving

Skip the lobster and try these warm buttered shrimp rolls! Tender shrimp seasoned with smoked paprika and celery…

Dinner5 min598 cal / serving

Wild sockeye salmon gets a sweet and tangy apricot glaze, served alongside lemon-roasted carrots and buttery pistachio rice.…

Side Dish25 min747 cal / serving

A zesty wasabi-lime crema tops pan-seared salmon, served over buttery jasmine rice and sesame green beans for a…

Side Dish5 min2652 cal / serving

Juicy shrimp seasoned with Tuscan herbs, served alongside pesto couscous, blistered grape tomatoes and sautéed zucchini. A quick,…