Ingredient Group: fish

Dinner5 min1248 cal / serving

Indulge in a restaurant-quality surf and turf dinner at home: seared bavette steak with peppercorn sauce, garlic herb…

Lunch35 min2585 cal / serving

A restaurant-worthy pan-seared salmon served over a tangy mustard-butter bean salad with crisp snap peas and zucchini.

Side Dish10 min695 cal / serving

Tender steelhead trout fillets with a crunchy pecan-panko crust, served alongside thyme-roasted potato rounds and a fresh apple-studded…

Side Dish10 min954 cal / serving

Golden, crunchy crust meets tender salmon, served over a luscious lemon-broccoli spaghetti. An easy yet impressive dinner.

Side Dish10 min893 cal / serving

This pecan crusted steelhead trout recipe features a crunchy pecan-panko topping, creamy honey mustard sauce and a fresh…

Dinner10 min882 cal / serving

This restaurant-quality salmon dinner features crispy-skinned fillets, golden roasted potatoes and bright lemony zucchini, all tied together with…

Side Dish20 min566 cal / serving

This spicy shrimp pasta features tender shrimp, zucchini and a kick of chili, all tossed in garlic herb…

Side Dish10 min893 cal / serving

This pecan crusted trout recipe features tender fish with a crunchy nut topping, served with a fresh apple…

Dessert10 min2369 cal / serving

Indulge in a luxurious shrimp and sun-dried tomato risotto, perfectly paired with crispy garlic bread. This comforting dish…

Dinner20 min685 cal / serving

This quick and flavorful weeknight dinner features crispy-skinned salmon served over za'atar-spiced couscous, with buttered green beans and…