Roasted Maple Dijon Chicken Legs with Mashed Potatoes and Green Beans

Get ready for a dinner that delivers on all fronts: crispy, golden chicken skin, tender and juicy meat, and a sweet-tangy maple mustard glaze that takes it over the top. Paired with velvety sour cream mashed potatoes and roasted green beans finished with crunchy toasted pecans, this meal is a complete crowd-pleaser.

Whether you’re cooking for family or just treating yourself, these roasted chicken legs are simple to prepare and packed with flavor. The best part? Everything comes together on one sheet pan, making cleanup a breeze.

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Ingredients

12 ounce PotatoesView ingredient guideLike ingredientDislike ingredient

6 ounce Green BeansView ingredient guideLike ingredientDislike ingredient

1 tablespoon Fry SeasoningView ingredient guideLike ingredientDislike ingredient

0.5 ounce PecansView ingredient guideLike ingredientDislike ingredient

2 tablespoon Sour CreamView ingredient guideLike ingredientDislike ingredient

16 ounce Chicken LegsView ingredient guideLike ingredientDislike ingredient

2 tablespoon Maple SyrupView ingredient guideLike ingredientDislike ingredient

2 teaspoon Dijon MustardView ingredient guideLike ingredientDislike ingredient

teaspoon (tsp) SaltView ingredient guideLike ingredientDislike ingredient

teaspoon (tsp) Black PepperView ingredient guideLike ingredientDislike ingredient

Instructions

1. Preheat your oven to 425°F (220°C). Line a baking sheet with parchment paper or foil for easy cleanup.
2. Wash and cut the potatoes into 1-inch chunks. Place them in a medium pot and cover with salted water. Bring to a boil and cook until fork-tender, about 15 minutes.
3. While potatoes cook, trim the ends off the green beans and set aside. Roughly chop the pecans.
4. In a small bowl, whisk together the maple syrup, Dijon mustard, and a pinch of salt and pepper. Set aside.
5. Pat the chicken legs dry with paper towels. Season generously with salt, pepper, and the fry seasoning. Place them on the prepared baking sheet.
6. Roast the chicken legs for 20 minutes. After 20 minutes, brush the maple mustard glaze over the chicken legs, then return to the oven for another 10–15 minutes, until the skin is crispy and the internal temperature reaches 165°F (74°C).
7. While chicken roasts, drain the potatoes and return them to the pot. Add the sour cream, a splash of milk if needed, and mash until smooth. Season with salt and pepper to taste.
8. About 5 minutes before the chicken is done, scatter the green beans and pecans on the same baking sheet (or a separate one) and roast until tender and lightly browned, about 5–7 minutes.
9. Serve the chicken legs with mashed potatoes and green beans. Drizzle any remaining pan juices over the chicken.

Useful Cookware

A few helpful kitchen tools for this recipe, with relevant Amazon picks for each item.

Baking sheet

GoodCook Everyday Nonstick Baking Sheet Set, 3 Pack Includes Small (13×9) Medium (15×1) and Large (17×11) Pans Carbon Steel Construction Cookie Sheets Bakeware Set, GrayView on AmazonNutriChef 3-Piece Nonstick Kitchen Oven Baking Pans - Premium & Stylish Non-Stick Steel, Commercial Grade Restaurant Quality Metal Bakeware with Red Silicone Handles - Easy to Clean, NCSBS3SView on AmazonNordic Ware Naturals Half Sheet - USA Made Aluminum Commercial Quality Sheet Pan for Baking or Roasting, Encapsulated Galvanized Steel Rim Prevents Warping, 2-PackView on Amazon

Medium pot

Cuisinart 1.5 Quart Sauce Pan with Cover, Stainless Steel Pot with Lid, Small Kitchen Pots, Dishwasher Safe, Compatible with Induction, Electric, Gas Cooktops, Oven Safe Saucepan, Cool Grip HandlesView on AmazonSENSARTE Nonstick Saucepan with Lid, 1.5 Quarts Small Pot with Swiss Granite Coating, Stay-cool Handle, Multipurpose Handy Sauce Pot Small Kitchen Cooking Pot, Induction Comptable, PFOA FreeView on AmazonCAROTE 8QT Full Clad Tri Ply Stainless Steel Stock Pot with Lid, Kitchen Soup Pot, All Stoves Compatible, Oven & Dishwasher Safe, Stay Cool Handle, White, Mothers Day GiftsView on Amazon

Small bowl

Kaytee Stoneware Ceramic Pet Hamster Bowl, Brown, 3-InchView on AmazonDipping Bowls, Soy Sauce Dish Ceramic, 3 OZ Small Serving Bowls for Side Dishes Vintage Blue Stylish Design, Set of 6 Mini Appetizer Plates for Condiment Sushi Ketchup BBQ Party, 4 InchView on AmazonFarielyn-X 3.5in 4oz Small Glass Bowls, Mini Glass Containers, Ramekins, Prep, Pinch Bowl, Stackable Condiment Containers, for Prep, Dips, Nuts, Snacks, Candy Meal Prep Bowls, Dessert BowlsView on Amazon

Whisk

NileHome Stainless Steel Whisk Set 8" 10" 12" Kitchen Whisk Balloon Whisk Kitchen Wisk Wire Whisks for Cooking, Whisking, Blending, Beating, Stirring-3 Pack…View on AmazonOXO Good Grips 11-Inch Balloon WhiskView on AmazonNileHome Silicone Whisk Set 8" 10" Kitchen Whisk Kitchen Wisk Wire Whisks for Cooking, Whisking, Blending, Beating, Stirring-BlackView on Amazon

Knife

Legal Pocket Knife with 2.95” Serrated Blade, Glass Breaker, Seat Belt Cutter - EDC Sharp Folding Knives with Portable Clip - Small Tool for Tactical Camping Survival Hiking - Gifts for Men 6680View on AmazonSmith & Wesson Accessories Extreme Ops SWA24S 7.1in S.S. Folding Knife with 3.1in Serrated Clip Point Blade and Aluminum Handle for Outdoor, Tactical, Survival and EDCView on AmazonAmazon Basics Classic 8-inch Full Tang High Carbon Stainless Steel Chef's Knife, Multipurpose Kitchen Knife with Three Rivets, SilverView on Amazon

Cutting board

Astercook Deep-Carbonized Bamboo Cutting Boards for Kitchen with Wood Storage Stand, Reversible Charcuterie & Chopping Boards with Juice Grooves and Easy-Grip Handles, Fathers Day Gift for MenView on AmazonZeawec 3-Piece Set Bamboo Cutting Board for Kitchen - Crack-Resistant Wood Chopping Boards with Deep Juice Grooves, Pre-Oiled Butcher Block for Meat, Vegetables & Cheese, CarbonizedView on AmazonTitanium Cutting Board for Kitchen, Cutting Board Double Sided Food Grade, Pure Titanium/PP, Easy to Clean Large Size 15”×10.3”View on Amazon

Potato masher

Chef Craft Select Sturdy Masher, 10.25 inch, Stainless Steel/BlackView on AmazonKitchenAid Gourmet Stainless Steel Wire Masher, 10.24-Inch, BlackView on AmazonUpgraded Potato Masher, Durable Non-break Handle, Rust-proof, Dishwasher safe, Heavy duty 304 Stainless Steel, Kitchen Gadgets Gifts, BlackView on Amazon

Recipe Tips

FAQ

Can I use chicken thighs instead of legs?

Yes, chicken thighs work well. Adjust cooking time as needed; thighs may take a few minutes longer to reach 165°F.

What can I substitute for pecans?

Walnuts or almonds are great alternatives. For a nut-free version, omit the nuts or use sunflower seeds.

How do I store leftovers?

Store in an airtight container in the refrigerator for up to 3 days. Reheat in the oven or microwave.