Roasted Red Pepper Spread Recipes

Roasted red pepper spread is a smooth, savory vegetable condiment made from sweet red peppers that have been roasted until tender and lightly smoky. Its bright color and mellow sweetness make it an easy way to add depth to everyday recipes without much prep.

Use it as a sandwich spread, a quick pasta sauce base, a dip for vegetables or pita, or a flavorful layer in wraps, burgers, flatbreads, and grain bowls. It also works well stirred into hummus, yogurt, cream cheese, or vinaigrettes for a fast Mediterranean-style boost.

Because roasted red pepper spread is usually soft, tangy, and lightly sweet, it balances rich ingredients like cheese, eggs, chicken, beans, and olive oil. A spoonful can brighten soups, roasted vegetables, frittatas, and baked casseroles.