Dinner40 min1101 cal / serving
Pan-Seared New York Strip with Peppercorn Demi-Glace, Truffle Mash and Almond Green Beans
A steakhouse-style dinner for two with juicy pan-seared strip steak, creamy truffled Yukon Gold potatoes, roasted green beans…
Ingredient Group: Pantry
Dinner30 min745 cal / serving
Sirloin Steak with Dijon Parsley Butter, Roasted Yukon Potatoes and Garlic Green Beans
A simple steak dinner with seared sirloin, golden roasted Yukon potatoes, crisp-tender green beans and a quick Dijon…
Dinner30 min741 cal / serving
Honey Soy Ginger Chicken with Jasmine Rice and Snow Peas
A quick skillet chicken dinner with a glossy honey-soy ginger glaze, tender-crisp snow peas, lime and fluffy jasmine…
Dinner30 min514 cal / serving
Hoisin Garlic Shrimp with Ginger-Scallion Rice and Roasted Green Beans
Sweet-savory hoisin shrimp cooks quickly in a hot pan and is served over fragrant ginger-scallion jasmine rice with…
Dinner40 min1066 cal / serving
Pan-Seared Rib-Eye with Truffle Mashed Potatoes and Almond Green Beans
A steakhouse-style rib-eye dinner with creamy truffle-scented Yukon Gold mashed potatoes, roasted almond green beans and a quick…
Dinner20 min673 cal / serving
Garlic Shrimp Tagliatelle with Heirloom Tomatoes and Lemon Cream
Fresh tagliatelle is tossed with garlicky shrimp, juicy heirloom grape tomatoes, chili, butter, sour cream and lemon for…
Dinner30 min436 cal / serving
Lobster Ravioli with Shrimp, Grape Tomatoes and Tarragon Cream
Tender lobster ravioli and juicy shrimp are tossed with softened grape tomatoes, garlic, sour cream, butter and fresh…
Dinner30 min745 cal / serving
Sirloin Steak with Dijon-Parsley Butter, Roasted Yukon Potatoes and Garlic Green Beans
A simple steak dinner with seared sirloin finished in the oven, roasted Yukon Gold potatoes, garlicky green beans…
Dinner20 min1317 cal / serving
Butternut Squash Agnolotti with Kale, Pine Nuts and Sage Brown Butter
Tender butternut squash agnolotti tossed with garlicky kale, shallot, Parmesan, pine nuts and a nutty sage brown butter…
Lunch25 min432 cal / serving
Lemony Chili Shrimp Rice Bowls with Basil Zucchini Ribbons
Tender chili-spiced shrimp, cool lemony zucchini ribbons, scallion jasmine rice and a warm lemon-butter drizzle come together in…