Ingredient Group: Pantry

Dinner35 min1158 cal / serving

Savory pork meatballs are browned, steamed until tender, then tossed with chewy yakisoba noodles, crisp green beans, scallions,…

Dinner40 min1124 cal / serving

Tender bavette steak is seared until deeply browned, sliced against the grain and finished with a tangy sherry…

Dessert5 min2341 cal / serving

Golden tempura-battered chicken is tossed in a bright sweet-spicy orange sauce and served over fluffy jasmine rice with…

Dinner30 min734 cal / serving

Tender oven-baked tilapia gets a crisp Parmesan, panko, lemon zest, garlic and oregano topping, served with buttery parsley…

Dinner25 min877 cal / serving

A quick skillet pasta with tender orecchiette, browned sweet Italian pork sausage, baby broccoli, basil pesto, chili flakes…

Dinner40 min689 cal / serving

Tender chicken strips, sautéed red pepper and onion, melty cheddar tortillas, tangy lime crema and quick-pickled jalapeños make…

Snack40 min969 cal / serving

Tender baked beef meatballs are coated in a creamy honey-sriracha sauce and served over sesame jasmine rice with…

Dinner30 min860 cal / serving

Roasted bell peppers filled with seasoned ground beef, quinoa, crushed tomatoes, scallions and melty Monterey Jack cheese, finished…

Side Dish30 min828 cal / serving

Tender sirloin is marinated with soy sauce, lime zest, garlic, jalapeño and a touch of sugar, then quickly…

Dinner40 min2242 cal / serving

Juicy sliced New York strip steak is served over creamy Parmesan polenta with green beans, blistered grape tomatoes…