Ingredient Group: Pantry

Dinner50 min1000 cal / serving

Indulge in a restaurant-quality dish at home: perfectly seared scallops atop a creamy truffle mushroom risotto, finished with…

Side Dish45 min1008 cal / serving

Juicy strip steak with a tangy balsamic rosemary sauce, paired with a roasted apple and arugula salad, plus…

Side Dish35 min978 cal / serving

Crispy panko-crusted chicken cutlets are drizzled with a spicy maple syrup sauce and served alongside creamy mashed sweet…

Dessert40 min649 cal / serving

Learn how to make restaurant-quality pan-seared scallops at home with this easy recipe featuring heirloom tomatoes, creamy mashed…

Dinner40 min631 cal / serving

This easy baked chicken Parmesan features a crispy panko-Parmesan crust, tender chicken and a rich tomato sauce made…

Dinner30 min997 cal / serving

This one-pan tortelloni bake combines cheese-filled pasta, fresh asparagus and basil pesto in a creamy sauce, topped with…

Dinner40 min878 cal / serving

This classic meatloaf recipe features juicy mini loaves brushed with a tangy ketchup glaze, served alongside tender roasted…

Side Dish10 min967 cal / serving

Juicy beef patties topped with melty Monterey Jack cheese, sweet-tangy balsamic onion jam and garlic mayo, served alongside…

Dinner30 min688 cal / serving

These baked chicken enchiladas are loaded with spiced chicken, charred poblano and melty cheese, all smothered in tangy…

Dinner35 min742 cal / serving

This Thai-inspired sweet chili chicken is pan-seared and coated in a sticky, spicy-sweet glaze made with honey, sriracha…