Ingredient Group: meat

Dinner10 min1124 cal / serving

A steakhouse-worthy dinner made at home: tender bavette steak with a tangy sherry shallot sauce, crispy Parmesan potato…

Side Dish30 min942 cal / serving

These Vietnamese-inspired burgers feature aromatic lemongrass pork patties, tangy sriracha mayo and crispy carrot fries for a fun…

Dinner5 min981 cal / serving

Elevate your dinner with this restaurant-quality bavette steak recipe featuring a rich roasted garlic pan sauce, creamy chive…

Side Dish35 min788 cal / serving

Baked hoisin-glazed meatballs served over fluffy jasmine rice with crisp snow peas - a quick and flavorful Asian-inspired…

Dinner30 min995 cal / serving

A fusion twist on moo shu pork, served in warm flour tortillas with stir-fried veggies and a sweet-savory…

Dinner10 min363 cal / serving

Tender shawarma-spiced chicken over pistachio-studded basmati rice with sautéed bell pepper and a creamy cilantro sauce.

Snack10 min902 cal / serving

These baked meatballs are tossed in a creamy, spicy, sweet and savory sauce that will make your taste…

Dinner5 min675 cal / serving

Juicy herb-crusted chicken cutlets topped with melted mozzarella, served over garlicky spaghetti and finished with a tangy balsamic…

Dinner25 min802 cal / serving

This Southwestern-inspired pasta features blackened chicken, charred poblano peppers and a creamy Monterey Jack sauce for a bold,…

Lunch30 min793 cal / serving

A vibrant and flavorful rice bowl featuring seasoned ground pork, sautéed zucchini and carrot ribbons, all topped with…