Ingredient Group: fish

Dinner10 min740 cal / serving

Crispy tempura shrimp coated in toasted coconut, served over lime rice with a creamy pineapple-cashew slaw and a…

Dinner10 min525 cal / serving

A light yet satisfying dish featuring pan-seared trout fillets with a lemony butter sauce, creamy horseradish-chive mashed potatoes…

Side Dish10 min744 cal / serving

Crispy salmon fillets glazed with a sweet and savory miso apricot sauce, served over fragrant garlic ginger rice…

Dinner30 min831 cal / serving

This elegant yet easy weeknight dinner features pan-seared trout with a bright lemon butter sauce, tender asparagus tossed…

Side Dish20 min566 cal / serving

A fiery shrimp spaghetti dish with zucchini, chili and garlic herb butter, ready in 20 minutes.

Dinner10 min882 cal / serving

Crispy pan-seared salmon fillets are served with roasted potato wedges and lemony zucchini, all topped with a creamy…

Dinner10 min1051 cal / serving

Fire up the grill for this surf and turf feast featuring herb-crusted bavette steak, spicy Old Bay shrimp,…

Side Dish5 min566 cal / serving

This spicy shrimp pasta with zucchini is a quick and flavorful weeknight dinner, ready in just 20 minutes.…

Snack35 min965 cal / serving

Experience the flavors of Louisiana with this crispy tilapia recipe, featuring a zesty panko crust, creamy remoulade and…

Side Dish5 min566 cal / serving

This fiery shrimp spaghetti combines tender shrimp, zucchini and chili with garlic herb butter and Parmesan for a…