Category: Glp 1 Support

Side Dish10 min780 cal / serving

Juicy chicken cutlets smothered in a rich mushroom gravy and melted Monterey Jack cheese, served with creamy sour…

Side Dish40 min822 cal / serving

Crispy chicken legs with a sticky BBQ glaze, served alongside cheesy smashed fingerling potatoes and roasted green beans.

Dinner10 min1730 cal / serving

This balsamic fig chicken recipe features juicy chicken cutlets in a sweet-tart pan sauce, served with crispy roasted…

Dinner5 min598 cal / serving

Wild sockeye salmon gets a sweet and tangy apricot glaze, served alongside lemon-roasted carrots and buttery pistachio rice.…

Dinner10 min341 cal / serving

This creamy sun-dried tomato spaghetti is a quick, flavorful pasta dish made with juicy grape tomatoes, fresh basil…

Dinner5 min1187 cal / serving

Pan-seared chicken in a creamy dill and Dijon sauce, served with roasted potatoes and asparagus.

Dinner10 min1865 cal / serving

A quick and elegant weeknight dinner featuring pan-seared chicken cutlets in a sweet-tart orange and apricot glaze, served…

Dinner10 min1986 cal / serving

Crispy baked chicken cutlets topped with melted Monterey Jack cheese, served with buttery green beans, potato wedges and…

Dessert10 min769 cal / serving

Tender pork chops coated in steak spice, seared to perfection and served with a creamy shallot pan sauce,…

Dinner5 min750 cal / serving

Tender bavette steak topped with a silky burst tomato sauce, served over a rich Parmesan risotto for an…