This chocolate walnut custard pie is a decadent single-serving dessert that combines a gooey, brownie-like filling with crunchy walnuts. Originally inspired by a classic Kentucky treat, it’s perfect for when you need a quick and indulgent sweet fix.
With a rich custard base and plenty of chocolate, this pie delivers all the comfort of a homemade dessert without the fuss. Simply warm and enjoy-no baking required!
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Recipe details
Nutrition per serving
Dietary labels
Allergen check
Values are calculated per serving from ingredient amounts and the ingredient nutrition reference per 100g. Allergen and diet labels use available ingredient metadata and name matching; always check product labels for strict diets or allergies.
Ingredients
Instructions
- Remove the pie from packaging and place on a serving plate.
- If desired, warm in the microwave for 10-15 seconds for a gooey texture.
- Serve and enjoy!
Recipe Tips
For an extra indulgent treat, serve with a scoop of vanilla ice cream.
If you prefer a firmer texture, enjoy the pie at room temperature.
FAQ
Can I bake this pie instead of microwaving?
This pie is fully cooked and ready to eat. If you prefer it warm, a short microwave time is recommended. Baking may dry it out.
How should I store leftovers?
Store any leftover pie in an airtight container at room temperature for up to 2 days.
Is this pie suitable for people with nut allergies?
No, this pie contains tree nuts (walnuts) and is not suitable for those with nut allergies.
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